KMID : 0881720060210020070
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Journal of Food Hygiene and Safety 2006 Volume.21 No. 2 p.70 ~ p.75
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Bacterial Distribution in Dried Salted Marine Products, Sold in Garak Wholesale Market
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Ham Hee-Jin
Kim Ae-Kyung Kim Moo-Sang
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Abstract
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KEYWORD
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dried salted marine products, coliforms, Staphylococcus spp.
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